Join us for a discussion on the new Utah Core nutrition standards, how they align from grade to grade, and ideas for classroom implementation. We will also discuss a Breakfast Toolkit for Utah Elementary Schools developed by the Utah Breakfast Expansion Team, which is a great resource to help improve student access to school breakfast.
Resources:
Presenter:
Kelsey is a Child Nutrition Specialist with the Utah State Board of Education. She is a Registered Dietitian and holds a bachelor’s degree in Dietetics and a master’s degree in Nutrition Science from Utah State University. Her background includes clinical nutrition, meal planning, supervising food service operations, and the development of nutrition curriculum to help children experience a variety of fruits, vegetables, and whole grains.
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